Highly pathogenic avian influenza (HPAI) can remain viable in raw frozen meat. This fact is at the core of trade restrictions ...
Sudan’s violent armed conflict, now entering its third year, has contaminated pastures in key agricultural regions with ...
RSPCA Assured, a farmed animal welfare assurance scheme in the UK, aims to double the number of animals covered by 2050. At ...
For Anton van den Brink, Deputy Secretary General at FEFAC, sustainability is not optional – it’s a mission. Since 2018, he ...
Gain exclusive insights from industry stakeholders on what it takes to maximise efficiency across the broiler production ...
Probiotics have emerged as a promising tool in poultry production, offering a natural and effective means to enhance the ...
For Rabobank’s Jeen Nijboer, member of the Sustainability Impact Award jury, the strongest submissions are those that can be ...
The upcoming edition of Landwirtschaft im Dialog (Agriculture in Dialogue) will take place on Tuesday 4 November in Berlin.
The US egg industry has undergone a fundamental decade-long transformation, moving from a standard commodity market to a ...
The latest edition of Poultry World is available online. This edition explores the mounting challenges in Japan's poultry ...
Industry leaders including Kellanova, Compass Group, Lagardére, Best Western, and PizzaExpress are adopting a novel hybrid ...
Tightening EU rules on biocides are reshaping the way farmers disinfect drinking water systems. With new BPR registrations in ...
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