Daniel Lee, chief creative officer at Burberry, is to design this year’s Christmas tree at Claridge’s hotel in London’s ...

Gaucho has responded to accusations of ‘greenwashing’ after a charity claimed the steakhouse group has failed to pay a £60,000 invoice for carbon offsetting. Anti-slavery charity Not For Sale, which ...

Elliot Hill has announced his departure from the Chester Grosvenor hotel after nearly four years as its executive chef.

Brands marketing their sparkling wine and prosecco with a nod and wink to ‘Champagne’ are falling flat after several cease and desist letters from the big Champagne houses ...

The long-standing owners of Morston Hall hotel in Norfolk have sold the property after more than three decades. Tracy and Galton Blackiston, who opened the five-AA-red-star hotel in 1992, said they ...

Chef Michael O’Hare has revealed plans to open a new restaurant in Boston Spa, Leeds, early next year. In a post on Instagram over the weekend, he said: “I’m looking for staff for my new restaurant ...

The Evolv Collection has acquired wine bar group Vinoteca and plans to re-position its two sites as part of its Sartoria ...

London’s first Six Senses luxury wellness hotel will finally open its doors in early 2026. The property, set within the ...

Pizza restaurant group Homeslice has exited administration after its restructuring plan was approved. The business was ...

Leon co-founder John Vincent has bought back the healthy fast food chain from Asda with the aim of returning it “to its core values”.

From the “obsessively hygienic” butchery to intense supplier relationships, Ikoyi is on a different level when it comes to ...

The Cornish Cheese Company has introduced Dozmary, a soft cheese crafted for the speciality market. Dozmary is made with ...