Not everything shelf-stable belongs in your pantry. Foods like maple syrup, jams, nut butters, and certain oils can spoil, ...
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Proper storage is essential to keep flour fresh. Effective methods include using airtight containers, storing in cool, dry places, refrigeration or freezing for long-term storage, sealing after each ...
Microwaving plastic, including takeout containers, releases millions of microplastics into your food. Swap to safer, non-toxic food storage containers with these seven glass, silicone, and stainless ...