1. Lightly oil your loaf tin and line it with greaseproof paper. 2. Place all your dry ingredients into a mixing bowl: rye flour, sourdough breadcrumbs, seeds, and salt. Combine all the ingredients, ...

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Plus: The honour I received from MTU is a tribute to the many cooks, teachers, and farmers who continue to inspire me.

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We taste-tested Costco and Sam’s Club heat-and-eat Thanksgiving dinners. Prep, flavor, value, and availability compared—plus ...