Eagle food columnist and cookbook recipe tester Elizabeth Baer dishes on innovative ways to stretch your Thanksgiving ...
Thanksgiving potlucks feel smoother when you have ideas that actually work. These picks bring comfort, share well, and help ...
It is a probable safe wager that most people love tater tots. Created in Oregon as a way to use leftover potato shavings, ...
A popular bakery, known for its unique assortment of sweet and savory treats, is making moves in Northampton County.
When winter hits and schedules get hectic, having a freezer full of cozy meals can feel like a lifesaver. Parents often rely ...
Fall dinners don't have to feel like a chore when you've got recipes worth getting excited about. From chicken pot pie ...
These make-ahead Thanksgiving recipes have saved my sanity every year. They taste incredible and free up my time and oven space when it matters most.The post 7 Thanksgiving recipes I ...
As soon as fall rolls around, there is nothing better than a warm apple pie on a chilly autumn evening. And in the South, while those brisk nights might not actually come until November, we still ...
Shepherd’s pie, also called cottage pie, is a savoury dish that has been around for hundreds of years. It usually consists of cooked minced or ground meat and veggies, topped with mashed potatoes and ...
This hearty twist on a classic comfort dish proves cozy food can be both indulgent and planet-friendly. It was one of those nights when the chill crept in early—the kind that makes you want to cancel ...
This hearty, vegetable-forward riff on shepherd’s pie layers buttery mashed potatoes over an eggplant, squash, and tomato filling. This mashup of classic French ratatouille and hearty shepherd’s pie ...
Boil Potatoes for 20 minutes. Strain. Add Butter, Egg Yolks, and 2 cups of Parmesan. Salt and Pepper to taste. Preheat Olive Oil on Medium Heat. Cook Ground Beef 3-4 minutes (until it starts to brown) ...
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