Fall has a way of nudging us back toward the kitchen. The air cools, apples ripen, and suddenly the thought of something warm, crisp, and a little indulgent feels less like a splurge and more like a ...

Homemade Apple Fritters may not be traditionally Italian, but they are one of my dad's favorite desserts. So simple to make, these apple fritters with icing are the perfect snack or after dinner ...

Make the batter: In a large bowl, whisk together flour, sugar, baking powder, and salt. Stir in milk (you can use cashew milk or almond milk), yogurt, oil (or melted butter), and vanilla until smooth ...

Using a store-bought pancake mix to make apple fritters at home is right up there with the best kitchen shortcuts.

Most baked goods are at least in part exercises in getting the perfect texture — and apple fritters have one of the most satisfying textures of all of them. Yes, the taste of fresh apples and glazed, ...

My dad, Jack, used to reminisce about small fried apple fritters that his mother, Elizabeth, would make for him when he was a kid. Of course, like many passed-down family recipes, this one wasn’t ...