The pellets are placed in a hopper, usually on the side, and they’re fed to a burn pot by an auger, and a combustion fan ...
Primitive Technology Idea on MSN

Primitive cooking: hot smoked meat

In this video, I demonstrate how to build a stove by stacking stones. Fresh meat is placed on top, allowing the smoke to ...
That transcendent experience awaits at Captain’s BBQ, a humble culinary treasure nestled in Palm Coast, Florida. Situated within the scenic confines of Bing’s Landing Park along the picturesque ...
If meat is on your menu regularly, then it would do you good to check out these chain restaurants. The quality, value, and ...
Discover the best hole-in-the-wall BBQ joints across America with rave reviews, unforgettable smoked meats and low-key charm ...
When conversations turn to legendary barbecue regions, Indiana rarely makes the list. Memphis, Kansas City, Texas, and the ...
Discover Colorado smokehouses delivering rich smoky flavor, rustic charm, and barbecue traditions that rival Southern icons ...
Wisconsin’s best meat markets deliver hand-cut steaks, artisanal sausages, local sourcing, and friendly service rooted in ...
MANHATTAN, Kan. (WIBW) - Crews responded to a fire alarm early Tuesday at a building on the Kansas State University campus in Manhattan, officials said. The incident was reported early Tuesday at ...
Thinning cattle herds and higher processing costs are a couple of factors making it tough on meat locker businesses.
Its meat packing plant and offices were located at 221 Mehle Ave. in Arabi near stockyards which operated there at the time.