Homemade Gingerbread Cake brings the warmth of Christmas past to your holiday table. This cherished recipe, passed down ...

This cocoa cake without butter is honestly a game-changer. And it's a refreshing twist on the classic Italian dessert.

Chilly air, changing leaves, and chunky sweaters wouldn't be complete without a sweet pumpkin recipe. There is an abundance ...

Two pre-made components—yellow cake mix and Jell-O Instant Pudding—make this cake a breeze to prep. Feel free to experiment ...

There’s a moment when you bite into the perfect Italian rum cake that time stands still, and in Monroeville, Pennsylvania, that moment happens at Moio’s Italian Pastry Shop. This unassuming bakery ...

Soak the dried fruits in rum for at least 24 hours. For deeper flavour, soak them for 3 to 7 days in an airtight jar in the ...

Looking for the best Thanksgiving desserts? These local spots are serving up freshly baked pies, cheesecake, cannoli and more.

Behind the glass lies a wonderland of Italian confections: cannoli waiting to be filled to order, sfogliatelle with their distinctive ridged shells, rainbow cookies in vibrant layers, and pignoli ...

Combine the dried fruit, glace cherries, marmalade and the first ½ cup of dark rum. Mix well, then cover and leave to soak ...

Looking for Thanksgiving dessert ideas? These Daytona-area restaurants and bakeries are taking orders for pie, cheesecake, ...

A Christmas cake fit for a crowd. This recipe is oh-so decadent with a good fruity squidge factor. Adding dark chocolate and ...

Heat oven to 250 degrees F. Dredge fruit and raisins with 1 cup flour. Line loaf pans with parchment paper and grease. Cream sugar and butter. Add eggs one at a time and mix after each one. Add lemon ...