You may not want to think about an abscess in your steak, but you absolutely need to be able to identify one because no, you ...
Nearly one third of the 3 million cattle slaughtered each year in Canada will have liver abscesses that cause loss to packers ...
Most beef cattle receive antibiotics in their feed to prevent liver abscesses while eating a high-energy diet. There's growing pressure on... Some In The Beef Industry Are Bucking The Widespread Use ...
A recent study by West Texas A&M University for a major animal health company found that liver abscesses cost the beef industry $56 million annually. Options for treating cattle with such infections ...
Undetectable diseases are hard to cure. You can’t look at a pen of feedyard cattle and know which ones have liver abscesses. Even technologies like ultrasound or blood tests don’t uncover it. “It’s ...
Direct-fed microbials offer animal health and performance benefits, but a study showed tradeoffs in outcomes between yeast ...
Cattle eating a mixture of antibiotic-free corn and hay at Corrin Farms, near Neola, Iowa. Their meat is sold by Niman Ranch. (Dan Charles/NPR) If you ate a hamburger today, or a high-priced steak, ...
If you ate a hamburger today, or a high-priced steak, chances are it came from an animal that was fed an antibiotic during the last few months of its life. This is one of the most controversial uses ...
If you ate a hamburger today, or a high-priced steak, chances are it came from an animal that was fed an antibiotic during the last few months of its life. This is one of the most controversial uses ...
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