Sanitizing as part of preventive controls is a requirement of food processing facilities. But, when microorganisms like E. coli, Listeria, Salmonella, Staphylococcus Aureus and others persist, ...
Late last year, the Plastics Pipe Institute (PPI) called attention to an important topic with the release of Technical Note 67: Chlorine Dioxide and Plastic Hot- and Cold-Water Plumbing Distribution ...
ClorDiSys is the largest chlorine dioxide contract sterilization provider and has added additional chambers, doubling capacity and available volume throughput to 12–14 pallets within 24 hours. With ...
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