The Beef-on-Dairy Industry Report offers specific data, genetics insights and feeding benchmarks to help producers and ...

At Crumhaugh Farm, the Baillie family’s focus on youngstock management and nutrition is driving stronger heifers, faster calving, and ...

With the vast majority of the calves on the ground from October, farmers need to ensure November calves are still getting the attention and care they need. This means feeding fresh calves the required ...

With increasingly unsteady milk markets, a lot of farmers will be wondering if they should buy milk replacer for next spring.

Feeding higher-protein milk replacer benefited calves all the way through freshening, according to a study conducted at the University of Missouri (UM). Calves fed the accelerated program weaned ...

Feeding calves non-saleable milk can be a good economic decision for the dairy, but it is important to understand the risks. Tailgate promotions score a touchdown for dairy ...

When Catie Cramer was a student of Jason Ahola’s at Colorado State University, neither imagined that one day they would become colleagues. Now, Cramer, an associate professor in the Department of ...

Right now, it might feel like colostrum is in no short supply. Cows are calving, freezers are full and you might think you’re sitting pretty when it comes to inventory for the remainder of the year.

Spring is a busy time for producers, balancing fieldwork and calving season. Unfortunately, some tasks may slip through the cracks, including ensuring that calves receive adequate colostrum. An ...