After working in kitchens in D.C. and Chicago then opening her Brooklyn-based restaurants, Lilia and Misi, the heart of 2010 F&W Best New Chef Missy Robbins' cooking is inspired by Italy. In these ...
The James Beard Award–winning chef brings flavor and precision to everything from silky handmade pastas to anchovy-forward snacks. This bright, five-minute appetizer highlights the delicate flavor of ...
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Bengaluru’s road problems have become a regular frustration for residents, but a recent incident took things to another level. A pothole near KR Road was found covered with an old couch instead of ...
The interior uses Italian leather and wood carved from single blocks for a modern lounge feel. Vinile in Italy remasters the classic Range Rover, blending vintage design with modern luxury. Very ...
Chef Angelo Sergio focuses on authentic Italian recipes using imported ingredients. The menu includes house-made focaccia, beef bresaola with goat cheese, and stracciatella with smoked red tuna.
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