Labor Day is all about hanging out with good friends and family while enjoying the nice weather. And, of course, there's plenty of grilling in the mix. But when the weather doesn't cooperate, you're ...

Do you love the taste of smoked chicken, but don't have a smoker? Or maybe you don't have several hours to wait before your chicken is done? You can get the same effect as smoking a chicken with a ...

We’ve all had something from the grill that was overcooked, dry and tasteless. Chicken, skin-on or skinless, breast, thigh or leg, are easy targets. If you've never tried brining, it's a way to ...