Jackie’s Diner isn’t trying to impress you with fancy decor or Instagram-worthy plating. It’s too busy making the kind of food that will haunt your dreams in the best possible way. Nestled in a modest ...

Raking and disposing of leaves is more than a chore. It can be a very demanding exercise. Although exercise is good for you, this workout can be full of repetitive motions. Raking leaves may seem ...

#shorts #shortsvideo #wildernesscooking #cookingnwild #outdoorcooking #wildchef #chef #recipe #recipes #mutton #beef #chicken #lamb #meat #fire #villagelifestyle #villagelove #mancraft #crafts ...

Leaf-wrapping is one of the oldest cooking techniques, prized not only for its practicality but also for the way it transforms food. When food is encased in a leaf and exposed to heat—whether through ...

Providence City Council gave final approval Nov. 6 to a ban on gas-powered leaf blowers due to environmental and public health concerns. The ban would be phased in over several years, with a full ...

This is the time of year when Nicole Hughes gets constantly distracted by the fall foliage as she drives around North Carolina. "I'm always looking," says Hughes, a biologist at High Point University.

HOUSTON (AP) — Houston’s C.J. Stroud sustained a concussion after hitting his head hard on the ground at the end of a run in the second quarter of Sunday's 18-15 loss to Denver. The team announced ...

Bay leaves are an integral part of Indian vegetarian cooking, giving a distinct aroma and flavor to dishes. These leaves are used in various cuisines to elevate the taste of food without overpowering ...

Jenna is a Senior Digital Editor for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on email growth and commerce content. She covers a range of ...

Often overlooked, guava leaves are a versatile ingredient that can add a unique twist to your everyday meals. Rich in antioxidants and nutrients, these leaves have been used in traditional medicine ...