While the prime rib might be the headliner that draws devoted fans from Tampa to Tallahassee, the supporting cast on Cody’s menu deserves its own standing ovation. The steaks are hand-cut, aged to ...

The Spread Eagle Tavern isn’t playing historical dress-up – it’s authentically preserved Americana, a Federal-style structure that has welcomed weary travelers since Ohio was just beginning to make ...

How to Smoke a Prime Rib Roast?? Now, I promise this isn’t as hard to do as it sounds, plus you will never be able to pu ...

Simplify a busy holiday season with these no-bake Christmas desserts. Discover ice cream recipes, make-ahead pies, and ...

Prime rib is no ordinary cut of steak: When prepped and slow-roasted to perfection, this steakhouse staple ends up looking and tasting utterly special. Juicy, tender, and bursting with flavor thanks ...

(Family Features) If you, like many others, crave the simple moments of joy that make the holidays special, look no further than the dinner table. Whether your seasonal gatherings are spent with ...

From slow-roasted Prime Rib Weekends to chef-crafted fall dishes and holiday take-and-bake feasts, Logan’s makes seasonal dining effortless This fall, Logan’s Roadhouse is helping guests savor the ...

You've probably noticed that cooking rules change once you're above 3,000 feet. Take a look at prime rib, for example. When cooked normally at high elevations, it can seem to suffer from altitude ...