Seafood pasta with potatoes has its roots deep in Campania, especially around Naples. Folks here love mixing simple ...

Not your typical pesto pasta recipe, this dish has a delightful twist on the Italian green sauce with parsley, rosemary, ...

There’s a universally acknowledged truth in the culinary world: nothing, and I mean absolutely nothing, has the power to ...

Frozen shrimp has rescued dinner in my kitchen more times than I can count, always waiting in the freezer like a trusty ...

Drumsticks are grabbier and therefore more fun to eat than thighs — especially for kids — but they’re equally easy to cook.

My new go-to pantry pasta has a silky cacio e pepe vibe but with a funky-spicy twist from miso and pepperoncini.

Enjoy Illinois restaurants preserving Italian culinary heritage with handmade pasta, patient preparation, and comforting, ...

Heartopia's collections catalogues are typically very thorough, but for Cooking recipes, there are a few limitations. Namely, ...

The Cheesecake Factory has a delicious shrimp scampi with angel hair pasta, a touch of white wine, garlic, fresh basil and ...

2. Add the tofu, soy sauce and dark soy sauce, and stir fry until the tofu is well coated and thoroughly warmed, 3 to 4 ...

For pasta enthusiasts, the Seafood Linguini combines your choice of Sapelo seafood or Wild Georgia Shrimp, sautéed in a ...

For those drawn to shellfish, the Shrimp Etouffée delivers that classic Louisiana comfort in generous portions, the sauce rich and complex, the shrimp tender and plentiful, all served over perfectly ...