Unsure what to do with that barely used can of tomato paste? According to one expert, there's a simple way to store it so ...

They’re fancy names for comfort food that uses common slow-cooking processes producing scrumptious tidbits surrounded with ...

This recipe is for Samin Nosrat’s Fluffy Pork Meatballs in Tomato Sauce from the food section of The Boston Globe.

Leftover Turkey and Vegetable Soup is an adaptation of a meatless dish from Mark Bittman’s cookbook, ‘Eat Vegan Before 6:00.’ ...

Chicken Tikka Masala is one of the most iconic curries loved worldwide, featuring juicy marinated chicken tikka simmered in a ...

Today we are preparing tomato concentrate or double concentrate using the energy of the sun and the ancient recipe of our ...

Bobby Flay and Michael Symon are two of the most renowned chefs in the world, but they don't agree on one ingredient that can ...

A 30-minute, one-skillet chickpea puttanesca packed with garlic, capers, and briny flavor. Cozy, hearty, and perfect with ...

3. Add the brown sugar, tomato sauce, and ketchup. Bring to a boil and lower the heat. Simmer for 8 to 10 minutes, stirring ...

In a pan, heat 2 tablespoons of oil/ghee and add ½ teaspoon of mustard, ½ teaspoon of cumin, 6–8 curry leaves, and some ...

Discover why Butter Chicken from India has earned its place as the fifth best chicken dish in the world, according to Taste ...

Heat oil in a pan, sauté onions until golden and add ginger garlic paste. Stir in the tomato puree, turmeric and chole masala ...