The custard tart is famous all around the globe : flan pâtissier in France, Pasteis de nata in Portugal or pinyin dàn tà in China, everyone loves it ! This recipe is inspired by the french pastry flan ...

Pastiera wheat 250 g Cow's milk ricotta cheese 175 g Sheep's milk ricotta cheese 175 g Candied orange 80 g Condensed milk 50 g To prepare the almond pastiera with custard, start with the pastry: in a ...

Preheat the oven to 180°C. In a small saucepan, heat the cream, split vanilla pod and salt until just about to come to the boil. Take off the heat and whisk lightly to shake out any seeds from the ...