Pakistani keema matar, ground beef curry with peas, is a one-pot delight seasoned with curry powder, paprika, chile powder, ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Cooking an Indian meal from scratch can be daunting, even for people who grew up eating Indian ...

Most every culture has their version of fried dough. In Italy, it’s gnocco fritto, a fried sandwich bread, in Spain it’s churros, and in America – we’re all about our doughnuts and funnel cakes. In ...

Oh, how we love our slow cookers, even during the spring and summer. This recipe for slow cooker butter chicken takes a traditional Indian recipe and re-creates it with modern appliances. Indian mango ...

Food writer Priya Krishna is stopping by the TODAY kitchen to share a few of her favorite Indian-inspired recipes from her new cookbook "Indian-ish: Recipes and Antics from a Modern American Family." ...

Elevate your weekend vibes by transforming lazy Sundays into a culinary playground with your little chefs! This guide is ...

Cooking an Indian meal from scratch can be daunting, even for people who grew up eating Indian food. And while it’s complicated at first to understand all the various spices, flavors and techniques, ...