This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Prue Leith is best-known as a judge on The Great British Baking Show, where contestants make elaborate desserts like towering layer cakes and 3D “biscuit” sculptures. But Leith’s favorite dessert to ...

Cake. Cream. Fruit. (Or chocolate. Or both.) It’s no wonder that the trifle—often served in one of those fancy glass containers—is a total crowd-pleaser. The ...

The trifle is dessert’s Cinderella — a rags-to-riches tale of how a slice of leftover cake, a splash of alcohol and some pedestrian custard can be turned into a sumptuous dessert to swoon over. And ...

When we think of Christmas desserts, our minds usually jump to festive sweets like: Christmas puddings, mince pies and tarts, ...

CHICAGO (WLS) -- Summer means all kinds of fruit are in season. Since it's also the season of cook-outs and picnics, why not use some of the summer flavors for your next get-together? Toni Marie Cox, ...

Passion fruit, chocolate and Champagne. Could there be three ingredients better suited for a holiday built around love? There are several components to this dessert, but none of them is difficult and ...

The stars aligned when our forefathers signed the Declaration of Independence right in the middle of berry season. And while maybe that wasn't part of Thomas Jefferson's agenda, we really ought to ...

The Fourth of July, Independence Day, is here — the high point of the year for sparklers, corn on the cob, and blueberry-strawberry desserts. Whatever would we do without blueberries and strawberries ...

Looking for the perfect Fourth of July party showstopper? This Summer Berry Trifle from America’s Test Kitchen is made from scratch, from the chiffon cake base to the vanilla pastry cream and ...

Fruit trifle, the layered fruit and custard dessert, was brought to Louisiana by the English many years ago. The abundance of fresh berries and other seasonal fruit made the creation of this dish ...