Barb Davisson of Spokane has been growing this basil plant in her south-facing kitchen window all winter. Basil loves warm weather and is very sensitive to the cold temperatures we are getting this ...

A type of basil native to Southeast Asia and its cuisines, Thai basil is savory, spicy, and anise-like, adding a distinct pungency to dishes. It’s a vibrant, irreplaceable addition in many dishes, ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

At Holy Basil, one of L.A.’s top 101 restaurants, chef Wedchayan “Deau” Arpapornnopparat serves one of the most iconic egg dishes in the world, and one I haven’t stopped thinking about for weeks.

A bowl of fresh basil on a cutting board with some basil leaves scattered around it - Avocado_studio/Shutterstock Companion planting, the practice of sowing different ...

Tampa (BLOOM) – Growing and harvesting your own cooking herbs is a rewarding experience that adds freshness and flavor to your culinary creations. Whether you have a spacious garden or a small balcony ...

Basil is a tender annual herb that thrives in warm, sunny conditions and well-draining soil. Regular pruning and pinching encourages bushier growth and a continuous harvest throughout the summer.

IT'S BASIL TIME: Plant basil plants now and enjoy a wonderful fresh seasoning for summer cooking. Many herbs already in your garden, such as thyme, sage, oregano, mint, dill, cilantro and parsley, are ...

“Basil contains nutrients and compounds that can help stave off chronic diseases, including cancer, diabetes, heart disease ...