In the food industry today, chicken, goat meat, and beef dominate the table. One Nigerian brand is boldly rewriting the rules. Meet AwóBoy, a food movement led by entrepreneur Mayowa Bello, who is ...

Enjoy a bold and flavorful twist on classic tandoori cooking with this roasted guinea fowl, also known as teetari. Marinated in a rich blend of spices and baked to golden perfection, this dish brings ...

ABSTRACT: Background: Guinea fowl breeding is gaining more interest as a promising alternative in poultry production due to their high-quality meat and eggs for vulnerable community in Africa. However ...

ABSTRACT: Background: Guinea fowl breeding is gaining more interest as a promising alternative in poultry production due to their high-quality meat and eggs for vulnerable community in Africa. However ...

Content warning: This article contains references to sexual violence. In an interview with Le Cinéma Club, Zambian-Welsh filmmaker Rungano Nyoni said her film “On Becoming a Guinea Fowl” (2024) does ...

In competition in the Un Certain Regard section at the 2024 Cannes Film Festival, On Becoming a Guinea Fowl explores grief, rape, and the tributes paid to monstrous men. With this fiction bordering on ...