Even if your refrigerator has ditched the cold-to-coldest dial and lets you choose a temperature, it’s still treating your meats, cheeses, and veggies all the same. In recent years, we’ve seen ...
Americans are thirsty for wine, with sales growing steadily year after year and businesses taking note. It’s not just retailers, online merchants and restaurateurs paying attention. The residential ...
Whether or not you’d consider yourself a wine enthusiast, you have to hand it to TikTok and IG—wine fridges look good, and, damn it if they aren’t highly functional. Now, that certainly rings true if ...
Every product was carefully curated by an Esquire editor. We may earn a commission from these links. Here’s how we test products and why you should trust us. Kitchen refrigerators run too cold for ...
When it comes to making the most out of your glass of vino, the one thing that may matter more than the vintage is the temperature. After all, there’s a reason that those wine coolers are set to such ...
Not everyone has space for an authentic cellar or dedicated wine-tasting room, but your appreciation for vino shouldn’t be limited by your living space. Smart-home device developers understood this ...
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Should You Refrigerate Wine After Opening?
Sarah Malik, who has earned a diploma from the International Sommelier Guild and is a member of the Society of Wine Educators ...
Whether at home or on a beach or boat, when temperatures soar we all need to keep our wine cold. White wines should be served between 45 and 50 degrees Fahrenheit and reds are best poured in the 55 to ...
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