Preheat the skillet. When hot, add the oil, then a small amount of butter. Sear the fillets—you're looking for golden brown ...

In the landscape of Pennsylvania dining, where cheesesteaks and pretzels often steal the spotlight, this unassuming establishment has quietly built a reputation for serving flounder so good, it ...

The native New Yorker and representative for Bedford-Stuyvesant and northern Crown Heights takes on the Where to Eat ...

1. Fry K&N’s Thunder Fillet as per instructions on pack and cut into strips. 2. Dish out sweet chilli rice, top it with sautéed vegetables and place strips of K&N’s Thunder Fillet on top. 3. Drizzle ...

Lightly dredge the flounder fillets in flour mixed with salt, pepper, parsley, Old Bay (optional), and chopped fresh rosemary and thyme. In a frying pan over medium heat, add about 2 oz of sauté oil.

If you need a simple way to prepare fish in 20 minutes or less, this recipe may become your new go-to. Lightly coated in flour, pan-fried, and finished with a bright and buttery sauce with lemon and ...

If you need a simple way to prepare fish in 20 minutes or less, this recipe may become your new go-to. Lightly coated in flour, pan-fried, and finished with a bright and buttery sauce with lemon and ...

There's something special about a homemade chocolate brownie lovingly made from scratch. I have fond memories of my mom whipping up brownies halfway through a weekend night dinner party at the speed ...

Fish sandwiches have become a staple on fast food menus across America, especially during Lent when many people abstain from meat. I’ve always been curious about what’s actually between those buns ...

Sometimes the most extraordinary culinary experiences hide in the most unassuming places. Twin Tops Fish Camp in Gastonia, North Carolina is the living, breathing, fish-frying proof of this universal ...