Find out how plant-based eating goes from being something you try to stick to, to something that pulls you forward!

The Conversation explains how biochemists create plant-based meat alternatives to mimic the taste, texture, and aroma of real ...

Tyson Foods is closing a beef processing plant in Nebraska, the company announced Friday. The beef facility in Lexington, ...

A new book suggests the novel approach of eating or in some other way using invasive plants rather than trying to kill them ...

When most people talk about going plant-based, they mention the usual suspects. Better health, lower cholesterol, and maybe ...

Let's unpack what what makes soul food unhealthy and how to substitute the less than healthy traditional preparation or added ...

Tyson Foods announced Friday that it plans to close its Lexington meatpacking plant early next year as part of "network ...

Plant-based meat used to sit quietly on the fringes, tucked away in health shops and the occasional vegetarian café. Now it’s ...

There’s little debate about the importance of eating more plant-based foods. These foods feed the microorganisms living in our gut, allowing for a host of health benefits, including fortifying the ...

Students are learning how hydroponics- growing plants without soil- could change the future of farming in their area.

Grist reports urban farms improve city livability by enhancing food security, reducing heat, and promoting health while ...

While Thanksgiving and the holiday season can be a great opportunity to see friends and family, it can bring an added level ...