Mixing up a drink with gin? Here are the five best juices to pair with the herbaceous spirit, plus some popular cocktails you ...

The blush-pink, iconic late ’90s cocktail, the Cosmopolitan, blends citron vodka, Cointreau, cranberry, and lime for a ...

Don't know what to do with all your extra Thanksgiving turkey? This leftover turkey carnitas recipe is way more interesting ...

Avocados are fickle. Sometimes they seem to be ready for consumption but then hard as a rock when cut into. Other times ...

You don’t need complicated supplements to meet your folic acid needs. With everyday foods, you can nourish your body ...

Avocados are fickle. Sometimes they seem to be ready for consumption but then hard as a rock when cut into. Other times ...

Dinner brings out heartier fare, with steaks cooked to specification, seafood dishes that belie Pennsylvania’s landlocked status, and pasta offerings that would make any Italian grandmother give an ...

If you want to amp up the flavor of your homemade guacamole with some delicious umami, then add this one pantry staple to the ...

Learning to cook isn't about natural talent or training—it's about starting simple, tasting as you go, and accepting that every mistake is just teaching you what not to do next time.

Nothing looks prettier than a bowl full of citrus on the counter, but is that really the best way to store your limes? No, you are not doing your citrus justice by leaving it at room temperature. In ...