The Washington Post

Leftover bacon grease is liquid gold. Here’s how to put it to good use.

I’ve said it before, and I’ll say it again: I love bacon. In addition to the crispy, smoky strips that I serve alongside scrambled eggs or sandwiched in a BLT, a beautiful byproduct is the fat ...
Food & Wine on MSN

Leftover Pickle Brine Is Liquid Gold — Here’s How to Use It, According to a Pro Pickler and Chef

Never waste a jar again with these ingenious ideas. Whether you’ve made your own pickles or polished off a store-bought jar, ...
Texarkana Gazette

How to use liquid gold, aka leftover bacon grease

I've said it before, and I'll say it again: I love bacon. In addition to the crispy, smoky strips that I serve alongside scrambled eggs or sandwiched in a BLT, a beautiful byproduct is the fat ...
Food & Wine

Leftover Feta Brine Is Liquid Gold — Here’s How to Use It in Marinades and More

Emily Saladino is a journalist, editor, and recipe developer in New York. Previously a culinary editor at Food Network and managing editor of Wine Enthusiast, she works as a contributing editor at ...