In 1973, when Marcella Hazan published "The Classic Italian Cookbook," balsamic vinegar was still fermenting in blissful obscurity under the roofs of Modena; instead of Parmigiano-Reggiano there was ...

"We are very proud to keep bringing his legacy alive," the trio tells PEOPLE There's nothing like honoring the people we admire most. Festeggiamo! On Friday, the Italian classical pop trio Il Volo ...

I oppose ideas associated with state veneration, nationalism, state socialism, and state capitalism as a progressive, humanist, and egoist who values individual liberty, social justice, and universal ...

Get ready to bring the taste of Italy into your kitchen with these 18 best Italian recipes. From hearty pastas to ...

In 1973, when Marcella Hazan published "The Classic Italian Cookbook," balsamic vinegar was still fermenting in blissful obscurity under the roofs of Modena. She's been called the Julia Child of ...

Throughout my career as an international bartender, I've found that cocktail culture is often viewed through a U.S.-centric lens. It's true that modern cocktails can be traced back to U.S. prohibition ...