Originating from the time of the Mughal emperor, Navratan korma has been a popular curry in India. It is served with roti, chapati, ghee rice, etc. in restaurants and on special occasions in ...

Curry has become a catchall word for any Indian meat, vegetable or legume dish in a sauce. But that’s a distortion. In fact, it’s plain wrong. It is not a monolithic dish. Nor does it fall in the ...

Mild enough for all the family to enjoy, Mary Berry's Korma-like chicken curry recipe can be whipped up in as little as 30 minutes. The South Asian-inspired dish is traditionally made with red meat, ...

Over the past several months, I've received at least half a dozen requests to test Indian simmer sauces. Clearly, the convenience product is widely used. It's not as simple as it sounds, however, to ...

Though I’m sure a great many Indian curries could shield against winter’s chill via pure spice, this time I opted for the far ...

AN angry customer has left food fans fuming after sharing video of his very strange Indian takeaway. Hungry David, from Scotland, was looking forward to his weekend treat and expected nothing out of ...

Curry has become a catchall word for any Indian meat, vegetable or legume dish in a sauce. But that’s a distortion. In fact, it’s plain wrong. It is not a monolithic dish. Nor does it fall in the ...

Curry has become a catchall word for any Indian meat, vegetable or legume dish in a sauce. But that's a distortion. In fact, it's plain wrong. It is not a monolithic dish. Nor does it fall in the ...

Curry has become a catchall word for any Indian meat, vegetable or legume dish in a sauce. But that’s a distortion. In fact, it’s plain wrong. It is not a monolithic dish. Nor does it fall in the ...