The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

The following are the latest results of Marathon County Health Department inspections on licensed food establishments and other types of businesses, which the Wausau Daily Herald reports monthly.

Recent health inspections in some Northville restaurants revealed unlabeled ingredients, raw meat stored in Meijer bags and ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

Hundreds of New Haveners picked up mac and cheese, canned tuna, and pasta sauce at Lincoln-Bassett, as the nation's SNAP ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Select Quality Planters | What to plant | Care & Maintenance | Repotting | Pest and Disease Management ...

When Sidney Beukes got his bus driver's licence, he never imagined himself behind the wheel of a 40-year-old school bus that ...

The agencies said that there’s nearly 30 confirmed listeria infections across several states, resulting in hospitalizations, ...

AJ Owen just wanted to help hungry neighbors with a front yard food pantry — he didn’t expect internet fame to show up, too.

— Observed raw eggs stored above vegetables (lettuce, onions, and carrots) in the walk-in refrigerator. Observed raw meat stored on top of cooked chicken in the 2-door upright refrigerator. The eggs ...

The subject of fish is deeply personal for the Minnesota chef, television host and author, who joins forces with Barton ...