Aubergines can withstand the high heat well and develop delicious roasted flavours. Enhance the taste with a little olive oil and soy sauce.The lentil salad is a highlight in itself, with the strong, ...

Canned lentils might not be the most exciting of foods. The thought of them probably doesn't have you salivating, but there's more to them than you first imagine. Plus, there are plenty of ways to ...

You can also make this soup on the stovetop: Just combine the ingredients in a large pot as you would in the slow cooker, bring to a low simmer and cover the pot. Cook, stirring occasionally, until ...

This recipe was our most popular in October and is proving its staying power as the second most-saved soup of November. This ...

Affordable and nutritious, the delicious lentil makes for wonderfully tasty meals. Lentils are among one of the most versatile and easy to prepare foods available. They're good source of protein and ...

Lentils are a staple in many vegetarian kitchens, thanks to their versatility and nutritional value. These legumes are packed ...

Get ready to spice up your table with hearty, flavorful lentil dishes that pack a punch. From creamy soups to vibrant curries, these bold recipes will satisfy any craving. Perfect for a lazy night ...

Lentils, like beans and chickpeas, are versatile, comforting and nutritious. They’re an ideal pantry staple because, unlike their legume cousins, they don’t require pre-soaking and they cook quickly.

TIP Add salt after the lentils are mostly cooked through. When salt is added early in the process, lentils take longer to cook. These hearty and satisfying dishes are a great way to incorporate ...