Donald Scherber bought a Minnesota dairy farm in 1958. His son, John, bought it from him in 1995 and will probably pass it ...

Extreme heat causes cows to produce less milk. This poses problems in cheese-obsessed Italy, especially as it tries to meet ...

Misinformation and controversy surrounding the methane-reducing Bovaer feed additive hit the UK last year, and has now ...

Culling decisions should be just as important as breeding decisions. Here, two experts explain what to consider when ...

Dairy firm warns farmers against strangers after men caught on film jabbing animals with sharp objects and punching and ...

Sole ulcers persist as one of the major causes of lameness in dairy cattle in the UK. For both animal welfare and economic ...

When mastitis rates unexpectedly surged in Steve and Emma Furnival’s spring-calving herd, it put pressure on every part of ...

Aidan Brennan looks at the importance of hygiene and patience when drying off cows and looks at how much good quality silage ...

Milk from goats has captured the interest of researchers who study infant nutrition and, increasingly, is on the radar of ...

Milk yield, components and udder health metrics can reveal early disease long before clinical signs emerge. Learning to ...

Texas A&M's David Anderson breaks down the current cull cow market and shares his prediction for future cow prices.

More than 100 farmers documented adverse effects in their herds, with half saying problems diminished after reducing or stopping dosages of additive ...