Personalized nutrition is expected to take center stage, while FODMAP, tea flavors, kokumi, and sustainability also feature prominently in Edelman’s global food and beverage trends report for 2019.

According to new research, you might want to rethink what you’re sipping throughout the day. Scientists analyzed data from more than 182,000 people and found that the lowest risk of early death was ...

Some early human studies link butterfly flower pea to improved heart health, cognition, liver health and stress reduction, ...

Green tea is recommended by dietitians No. 1 pick for bloating relief. The polyphenols in green tea support gut health, ...

This fragrant beverage — made by steeping fresh or dried Camellia sinensis leaves in hot water — sits right alongside coffee as one of the most prized beverages of the past few hundred years. There ...

If you haven’t yet discovered boba tea, expect to do so soon at a teashop near you. A typical boba drink combines sweetened tea, natural or artificial flavors, and a layer of tapioca “pearls” that bob ...

Whatever your health and fitness goals may be, Everyday Nutrition on Bayou Boulevard is now open and ready to serve as the sidekick to any midtown Pensacola resident looking for a nutrition boost.

Jan. 30 (UPI) --A new study from the University of Illinois at Urbana-Champaign analyzed the impact adding sweeteners to coffee and tea have on overall daily caloric intake. Of the more than 160 ...

After helping me put away Christmas decorations for another year, my younger daughter and I decided to have a tea party — just because. I retrieved my treasured china teapot that my mom hand-painted ...

Matcha is having a major moment. People are using this bright-green powder it to make everything from tea, sparkling tonics, and smoothies, to matcha-infused snacks like ice cream and cookies. The hot ...