Chopped pecans, brown sugar, butter, and just a pinch of salt bake together into a crunchy, caramelized topping that perfectly complements the smooth, spiced sweet potatoes beneath.

These pecan bars are a Southern favorite featuring a buttery shortbread crust, rich brown sugar-pecan topping, and a spr ...

The ultimate feast for foodies is nearly upon us. This week and next, I am sharing two great recipes for Thanksgiving side dishes that are updated versions of traditional Thanksgiving classics. I love ...

It’s not Thanksgiving without my Grandma’s old-fashioned sweet potato casserole recipe. The tender mashed sweet potatoes are topped with the most scrumptious and buttery brown sugar and pecan topping.

Warm and inviting Maple Pecan Winter Squash Casserole combines squash with a touch of maple syrup and toasty pecans for a ...

Coffeecakes adorned with crumb toppings are my favorite. They can be a welcome sweet indulgence over the holidays, especially when seeking out a breakfast treat for overnight guests. The topping is ...

Our Flat Belly version has 112 fewer calories; 2 g more fiber; 35% less fat; 88% less sat fat; and 78% less sodium than traditional versions (comparisons are per serving). 1. PREHEAT oven to 375°F. 2.

Sticky-sweet pecan and custardy pumpkin pies each have their devoted followers. Could we combine the best of both and make one pie that would satisfy everyone? There are plenty of existing recipes for ...

When blogger Joy Wilson was interviewed recently here about her move to New Orleans and her new cookbook, "Homemade Decadence," she said this was her favorite recipe to share. Wait! We need that for ...

Diane Fourton and Justin Fourton, the co-owners of the Pecan Lodge restaurant in Deep Ellum, have cooked the same sweet potato casserole for their Thanksgiving Day dinner for nearly six years. The ...