At five o'clock on Thursday afternoon, the 144-pound pig arrived, wrapped in a black plastic trash bag. The grill had also arrived, looking equally suspect: a big rusted tube with a tiny door at one ...

The annual Super Bulldog Weekend pig cooking contest is back! The Mississippi Pork Producers Association's pig cooking begins at 8 a.m. Friday in the parking lot northwest of Deavenport, and "Sampling ...

In today's Oregonian, I've contributed a FoodDay story about my adventures cooking a whole pig in my Caja China, a Cuban roasting box that can do 70 pounds of meat in less than four hours. Exciting, ...

In 1972, the late James Beard–that celebrated chef and cookbook author, whose foundation bestows the coveted annual awards for culinary excellence–declared about the pig roast: “…They provide one of ...

The South Florida Police Benevolent Association hosted its annual “Love Fund Pig Roast” in Tropical Park Saturday.Over 5,000 ...

To view a slide show featuring images of the pig-roasting process and the resulting dishes, click here. The pigs I stumbled upon yesterday got me thinking. I was wandering around my Bangkok ...

I stopped to admire what looked like a charcoal grill loaded with fajita meat and tortillas while checking out the tailgating action at Reliant a couple of weeks ago. But Mariano Moreno, the grill ...