Food jars and condiment bottles are free storage containers that let you avoid microplastics. Here are some of the best ways you can use them.
Instead of plastic containers, one should opt for safer options like glass, ceramic or stainless steel to minimise exposure ...
Lettuce, spinach, kale and other greens are often sold in sealed plastic bags or clamshells, which are designed to keep them ...
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Old jars get new homes as Mason jars' popularity surges

Once a staple of home food preservation, versatile and eco-friendly canning jars can be a practical storage solution in ...
The Canada canning jar market thrives on rising home preservation trends, driven by inflation, sustainability demands, and ...
Check our list of what types of food you can't donate to the food bank and which food donations are really needed.
Toddlers are eating too much processed food. Better labeling is the answer.
Sugar is an everyday ally in the kitchen, but few people know that storing it the wrong way can ruin its flavor and texture.
We asked Alison Roman — whose new cookbook, Something From Nothing, is out today — about the nutritional yeast, lip balm, and ...
In the aftermath of Hurricane Melissa, many Jamaican households are left facing a quieter but equally dangerous threat — the ...