Food jars and condiment bottles are free storage containers that let you avoid microplastics. Here are some of the best ways you can use them.

Instead of plastic containers, one should opt for safer options like glass, ceramic or stainless steel to minimise exposure ...

Lettuce, spinach, kale and other greens are often sold in sealed plastic bags or clamshells, which are designed to keep them ...

The United States plastic jar market is entering a dynamic decade of transformation, driven by the convergence of ...

Once a staple of home food preservation, versatile and eco-friendly canning jars can be a practical storage solution in ...

The Canada canning jar market thrives on rising home preservation trends, driven by inflation, sustainability demands, and ...

Check our list of what types of food you can't donate to the food bank and which food donations are really needed.

Toddlers are eating too much processed food. Better labeling is the answer.

What we often overlook is that these containers are usually meant for single use and should be discarded immediately.

A September 2024 study found that of the 14,000 known food contact chemicals present in food packaging, 3,601 -- or approximately 25% -- were detected in humans. Specifically, 235 FCCs in materials ...