What’s for dinner? Having a freezer stocked with appealing frozen food choices means dinner prep is one step closer to completion, and there is no need to waste time and money ordering takeout from a ...

I used plastic food containers for most of my life — they’re affordable and accessible at most of the grocery stores I frequent. But, in recent years I’ve learned more about the potential dangers ...

Your options for food storage containers can include glass, plastic or silicone materials, depending on your needs. Each has its benefits: Glass containers can save time by moving from oven to table, ...

Plastic containers are great for storing food, but they don’t last forever. Experts warn that scratches, stains, and damage can trap bacteria and release microplastics. If a container is smelly, ...

When you think about takeout, your biggest concerns might be how greasy the food is or whether you remembered to ask for extra napkins. But new research suggests there may be more to consider than ...

Most to-go containers are recyclable, but whether or not you can toss them in your recycling bin will depend on what they're made from, what materials your local recycler accepts, and if they're ...

Plastic containers can create the perfect environment for bacteria by trapping heat and moisture. Certain foods react with plastic in ways that can speed up spoilage or even release harmful chemicals.

You can find plastic containers storing food in just about every grocery store. But a new study makes a strong case for never eating out of a plastic container, especially those meant to be heated, ...

A passionate home cook since childhood, Mark Marino has covered food news for numerous national print and digital publications. He also served as the executive director of The Kitchn's shopping team, ...