Just four quick cuts with a pairing knife lets your pie breathe while baking. Then, a simple egg wash for a golden crust.

This easy no-roll pie crust recipe requires just one bowl, an electric mixer, and your best tool in the kitchen: your hands.

Pies are a dessert that can transcend every season and be enjoyed any time of year, regardless of where the mercury is sitting. However, creating a homemade pie is time-consuming, especially if you’re ...

Thanksgiving hosting gets a whole lot sweeter when dessert practically makes itself. These easy make-ahead Thanksgiving ...

Compared to cakes and cookies, making a pie can give even experienced bakers anxiety. It’s not the filling that’s tricky, it’s the crust. The simplest single-layer crust requires a bit of know-how and ...

plated slice of quiche with layers of ham and cheese - Burcu Atalay Tankut/Getty Images A quiche is the quintessential breakfast version of a pie. Typically, the standard quiche uses a traditional pie ...