Every day, millions of small-scale fishers set out to sea with simple gear and big purpose. Their work directly helps ...

The Centre's new rules for deep-sea fishing in India's Exclusive Economic Zone prioritizes fisher cooperatives and FFPOs.

The tuna we eat in the UK tends to come from one of five species of fish; albacore, bigeye, bluefin, skipjack and yellowfin.

All jetties under the Fisheries Development Board (LKIM) are being monitored to prevent encroachment by foreign vessels or ...

Indigenous women of childbearing age from Nicaragua’s Waspam municipality have been exposed to toxic levels of mercury, ...

By Marios Papageorgiou Every year on World Fisheries Day, communities around the globe reflect on the immense importance of fisheries to our food systems, livelihoods, coastal cultures, economies and ...

Fishers fear yet another ministerial change will further delay the long-overdue review of the Marine Living Resources Act of 1998, a process intended to rectify historical injustices by ensuring ...

This fall marks the first time in 75-plus years that a pound net fishery is operating on the Lower Columbia River. Pound nets ...

The commercial salt production in Bangladesh began in Cox's Bazar in 1961. Since then, the sector has expanded gradually ...

South Africa's commercial fishing industry is an R8bn economic engine that supports approximately 28,000 jobs, according to 2021 figures by the Department of Forestry, Fisheries and the Environment.

Legend has it that the Santiago river used to swallow the canoe of anyone trying to explore it. Now an indigenous community ...

Nestled along the banks of the St. Johns River about an hour south of Jacksonville and east of Gainesville, Palatka offers something increasingly rare in the Sunshine State – affordability without ...