Sorghum, a versatile grain that has been cultivated in Africa for centuries, is gaining attention for its potential digestive ...
Grains form the base of diets around the world and each one has many benefits. This ancient grain packs a nutritional punch ...
China continues to ramp up its purchases of feed grain around the globe with even more expected in the coming weeks. On Monday, Bloomberg reported China has purchased more than 20 cargoes of feed ...
I used to cook the same things over and over, until I started paying closer attention to the shelves I usually walked right ...
There is growing interest in high-biomass sorghum (Sorghum bicolor L. Moench) as a bioenergy feedstock, but more information is needed to determine the most suitable varieties for the U.S. Midwest.
For Tiffanie Barriere, a bartender and drinks historian, “when you know better, you taste better.” And when you drink a ...
MANHATTAN (KSNT) – The Kansas Grain Sorghum Commission, in collaboration with Kansas State University, is launching the second annual comprehensive winter educational series on enhancing the ...
KANSAS (KSNT) – Kansas sorghum producers are welcoming President Donald Trump’s announcement signaling renewed access to Chinese markets. Sorghum is the world’s fifth most important cereal crop used ...
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Ethridge, nestled in the rolling hills of Lawrence County, offers a refreshing escape from our hyperconnected world – a living testament to the beauty of simplicity and the art of taking your sweet ...
It’s the latest concept from The Flipside Restaurant Group, which includes well-known spots in Fort Mill and Rock Hill: The ...