Over the next (and possibly last) few decades of human population growth, there will be a need for more food and particularly for more protein. As much as possible this needs to happen without ...

Curitiba and other cities in Brazil are helping residents to establish urban gardens to restore ecosystems, boost food ...

The role of law and policy in encouraging a sustainable global diet is often underestimated. I argue that targeted laws and environmental policy are key to bring the agricultural sector on the path ...

Mention sustainable agriculture and you’ll likely get a hearty thumbs-up. Ask why this is so, and you’ll hear how sustainable farmers take good care of the soil, their animals, the environment, their ...

Industrial farming practices are degrading the world’s soil. Investors who want to make an impact can buy green bonds whose proceeds are earmarked to finance precision and organic farming. One-third ...

Amid drought and climate change, discover how soilless farming in Nigeria helps farmers combat the food crisis with ...

Soil was, is and will be the life-supporting base and the economic engine for human activity. However, the concept of sustainability has not always been applied to support economic growth. The loss of ...

Agriculture is the cornerstone of human civilization. Without it, we couldn’t support our vast global population. However, old agricultural practices have problems, leading to a rise in sustainable ...

As the world examines ways to lower carbon emissions and increase carbon sequestration, sustainable agriculture is rising to the top of the priority list for discussions. Agriculture’s various ...

Central-west New South Wales winemaker Sam Statham has noticed a trend that has nothing to do with price or palate.

The rootstock of a coffee plant can live for 20 to 30 years. In that time, a generation, it will have good years and bad ...