Garrabrant now grows corn, soybeans, wheat and hay on 1,300 acres of mostly rented land, while continuing to operate his poultry litter spreading business. The farm employs four full-time employees ...

The homemade pies, in particular, have achieved almost mythical reputation among Indiana dessert enthusiasts. Seasonal fruit pies showcase the bounty of local orchards – flaky, buttery crusts barely ...

Related: The Best Homemade Pies in America are Made inside this Amish Restaurant in Indiana Related: The Enchiladas at this Indiana Restaurant are so Good, You’ll Swear You’re in Mexico City Just ...

Idyllic scenes of hay-making in the woodland meadow near where High Hirst Farm used to stand seem to capture old times. Paul ...

A recent spate of haystack fires, including one on the outskirts of Bendigo, has prompted the CFA to remind farmers to take ...