Yossy Arefi’s easy recipe turns a whole can of pumpkin into a luscious, custardy treat. By Mia Leimkuhler Good morning! Today we have for you: A bread pudding that’s proudly pumpkiny A one-pan chicken ...

You may know about the plastic baby Jesus in the Mardi Gras king cake, but did you know that there’s an ancient history behind hiding symbolic trinkets in baked goods? Special-occasion breads (think ...

In this episode of In the Kitchen with Matt I will show you how to make Bread Pudding. Bread pudding is one of those age ole classic desserts, or hey eat it for breakfast if you want, kind of ...

Brioche Pumpkin Bread Pudding with Salted Pumpkin Caramel Sauce. Preheat oven to 350. Spray a 9"x13" baking dish with non-stick cooking spray. Cut bread into 1"-2" squares and add to large bowl. In ...

On the latest episode of Power Hour, our Editor-in-Chief, Kamiya Jani, met with the gorgeous and talented Jacqueline Fernandez. The episode started with a session of yoga, a lot of asanas, and ...

Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Place bread pieces into an 8-inch square baking dish. Drizzle melted butter over bread and sprinkle raisins over top. Whisk ...

Today we have double the fun as we make dinner and dessert with friend of the show, Chef Jon Atanacio from Tampa's Epicurean Hotel. His dessert is a Banana Bread but Pudding, and dinner is a Spaghetti ...

Elizabeth just returned from her trip to Dublin. She learned that Irish brown bread is served with nearly every meal there. She found a super simple recipe that you can make at home. Click here for ...

Traditional Irish dishes have long been celebrated for their rich flavours and deep cultural roots, from the hearty warmth of Irish stew to the comforting appeal of colcannon and the savoury ...