Italian-inspired chain restaurants continue to attract diners who want comforting bowls of pasta, familiar menus, and ...

Discover Fayetteville steakhouses serving rich flavor, tender cuts, and welcoming charm that diners praise for delivering ...

The boutique design fair launched by Nicolas Bellavance-Lecompte is positioned to become the region’s only fair dedicated to ...

The Murfreesboro location maintains the clean, well-lit environment that the chain is known for. Tables are promptly cleared ...

There’s a place in Murfreesboro where the marinara flows like wine, the cheese stretches to infinity, and the breadsticks—oh, those breadsticks—arrive at your table with the reliability of sunrise.

La Stella Cucina Verace touts itself as "Dallas’ highest rated fine dining Italian restaurant." Soon, it will open a second location, right off Dallas Parkway, not too far from Galleria Dallas. And ...

Both the downtown and Greenwood locations of this Minneapolis-based chain still have open tables the evening of Thanksgiving.

Pasta salad is a must-have for any summer gathering, whether it's a backyard barbecue, potluck, or holiday celebration. These ...

Italy has strengthened support for 30,000 Kenyan coffee farmers as a century-spanning Italian cuisine exhibition opened at ...

Pittsburgh’s fall dining season has been unusually busy, with new restaurants popping up faster than the leaves can hit the ...

Chef Theo Schoenegger, who cooked for Frank Sinatra and now heads the Sinatra restaurant, shares an insider's perspective on ...

Much of Angela Flournoy’s second novel, The Wilderness, recently longlisted for the National Book Award, was written at Little Dom’s, a tiny, beloved Italian restaurant in Los Angeles. For years, she ...