Sorghum ergot is a fungal disease caused by Claviceps africana and is easily identified by the production of honeydew, a ...

The main end-product produced during fermentation is lactic acid. Lactic acid is a strong acid produced mainly by lactic acid ...

Kern County farmer Jason Gianelli joins AgNet News Hour to .....water shortages, labor challenges, automation, and the future ...

Performance of cattle grazing herbal leys and finished on herbal ley silage is “just as good” as those on a comparable ...

Grass has never stopped growing: the unseasonally mild weather means we still have an abundance of it, and a few team members ...

A unique study carried out at AFBI, Hillsborough has uncovered that dairy cows offered concentrates based on by-product ...