Sorghum ergot is a fungal disease caused by Claviceps africana and is easily identified by the production of honeydew, a ...

The main end-product produced during fermentation is lactic acid. Lactic acid is a strong acid produced mainly by lactic acid ...

Kern County farmer Jason Gianelli joins AgNet News Hour to .....water shortages, labor challenges, automation, and the future ...

Performance of cattle grazing herbal leys and finished on herbal ley silage is “just as good” as those on a comparable ...

Grass has never stopped growing: the unseasonally mild weather means we still have an abundance of it, and a few team members ...

A unique study carried out at AFBI, Hillsborough has uncovered that dairy cows offered concentrates based on by-product ...

A Tibetan village situated at an altitude of over 3,000 meters with 249 households and a total population of 1,050 people, ...

Several factors make the difference between abundant wheat pasture grazing and poor forage production for cattle.

There is profit potential in a dual-purpose wheat-grazing plan. Right now, in a grain-only plan, a farmer could lose from $80 ...

While some fields around Moose Jaw entered spring on the dry side, the season’s late rainfall helped crops mature and boosted ...

ST. LOUIS, MISSOURI, US — Farmers have options to sustainably innovate to help offset new expenses to farm budgets that may be already stretched by high production costs and tight or negative margin ...

Research at Manitoba Diversification Centres shows farmers can seed legumes with spring wheat to establish cover crops without hurting yield, even in dry years.