How do Missouri farmers keep their livestock healthy through the state’s extreme weather shifts? According to a HelloNation ...

As the region begins to make its way into the treacherous winter months, cattle producers should begin thinking about what the change in weather could mean for their cattle’s nutritional needs and ...

November is a good time to review winter feeding plans, according to University of Missouri Extension livestock specialist Eric Meusch. “Forage growth has come to an end, so making sure producers have ...

Gray and Rogers share these five keys for successful winter adaptive grazing: 1. Plan Ahead — But Stay Flexible. Start ...

ST. CLOUD, Minn. — Despite some exceptionally cold temperatures this winter, Jared Luhman, a cow-calf producer at Dry Creek Farms in Goodhue, Minnesota, was able to enjoy a relatively average year of ...

When managed correctly, incorporating co-products into winter feeding programs can stretch limited hay supplies, maintain cow ...

The Rural Municipality of Lac Pelletier is considering what to do next after it says Monette Farms disregarded its ruling ...

For many livestock producers, the next two months are a time when some of their animal-related workload is reduced. Beef ...

Livestock producers looking for lower-priced winter feed may want to consider some lower quality forages and crop residues. These materials can be used as a way to reduce the cost of winter feeding, ...

The winter feeding season is rapidly approaching and beef producers need to supply supplements that meet the nutritional requirements of cattle. A killing frost is a good signal to begin supplementing ...

Barley may be lighter this year due to the variation in quality. Remember that grain with a low specific weight occupies a greater volume for a given weight compared to normal grain, which means less ...