Publishers are increasingly ditching nonfiction paperback books, much to the chagrin of authors. For years, the standard model of book sales has been for publishers to open with a more expensive ...
This cookbook has voices from many different chefs and culinary backgrounds. It’s a guide to ingredients and seasonings, with information on how to pair them and how to deepen, brighten, and layer ...
If you purchase an independently reviewed product or service through a link on our website, Rolling Stone may receive an affiliate commission. “I can’t wait to see what they’ve done with this one!” ...
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