English Christmas cake is a classic of British Christmas baking. With this recipe, we\'ll show you how to make it great.

Are you someone who likes to bake a cake on the weekend but ends up with leftovers? Don’t worry, we have the perfect solution ...

Lemon zest, a sprinkle of nutmeg, or vanilla extract are surefire ways to elevate pound cake, but to really take it up a ...

Combine the dried fruit, glace cherries, marmalade and the first ½ cup of dark rum. Mix well, then cover and leave to soak ...

Two pre-made components—yellow cake mix and Jell-O Instant Pudding—make this cake a breeze to prep. Feel free to experiment ...

Plum cake comes in flavours that extend far beyond the classic fruity base. Some versions lean towards darker and caramelised ...

After 11 years as a pastry chef in Boston, Alyx Abreu came to New Orleans to work at the St. Vincent Hotel and currently is ...

Diu’s Christmas food culture reflects centuries of Portuguese rule, local coastal ecology and Gujarati culinary nuances. The ...

Mia’s Italian Kitchen in Orlando has quietly become the destination for what might be the most spectacular olive oil cake in the entire state, though they’re too modest to make a big fuss about it.

There’s something magical about old-school holiday desserts, the ones that showed up at family gatherings wearing more flair ...

In addition to keeping a jar stashed in the pantry, I love to make a big pot of applesauce after a day of apple picking — ...

Discover Florida bakeries that have stayed family-owned for generations, offering beloved recipes and weekend crowds that ...